About this item
- Features
- A classic bakeware shape, the rectangular baking dish can handle anything from savory bakes to snacking cakes.
- Made In bakeware begins with a 202-year-old recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce
- Kanolins, clays, quartz, and feldspars are mixed, shaped, enameled, and baked three times for over 50 hours at temperatures exceeding 2500°F. Between bakes, a decorative rim is hand-applied
- Naturally nonstick surface with even heating, ensuring crisp corners and gooey middles without over or underbaking
- Thermal shock resistant and oven safe to 650°F
- Dimensions: 15.312" x 9.375" x 2.25", 13" x 9" baking surface
- Manufacturer's lifetime warranty
- Made in France
- Porcelain
- Dishwasher, oven and freezer safe
Product photos are for illustrative purposes only and are exemplary. The colors, inscriptions, parameters, dimensions, sizes, functions, and/or any other features of the original products may look different than in reality due to their visual characteristics, so please refer to the product features that are indicated in the product descriptions.