About this item
There is a definitive geographical separation when it comes to making cornbread. There is even an annual National Cornbread Festival - that is how serious this bread is taken. This is our Northeast version, a tinge of sweetness mixed in with corn meal for soft textured bread that crumbles just perfectly into a hot bowl of chili.
- Details
- Origin: Made in USA
- Size: 16 oz
- Suggested Uses: Cornbread is a classic served with stews, soups or chili. Make doughnut shaped cornbread by using our doughnut pan; prepare mix as directed and bake at 400 degrees F for 8-12 mins.
- From your pantry you will need: 1/3 cup oil (vegetable or canola), 1 egg, 1 cup milk
Specifications
- Ingredients
Sugar, Enriched Yellow Cornmeal (degerminated yellow corn meal, ferrous sulfate, niacin, thiamine mononitrate, riboflavin and folic acid), Wheat Flour, Enriched Wheat Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Degerminated Yellow Cornmeal, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Sea Salt
- Allergens
WHEAT
- Gluten Status
Gluten
- Organic
No
- Genetically Modified
Yes
Product photos are for illustrative purposes only and are exemplary. The colors, inscriptions, parameters, dimensions, sizes, functions, and/or any other features of the original products may look different than in reality due to their visual characteristics, so please refer to the product features that are indicated in the product descriptions.